Seeraga Samba is a traditional aromatic rice variety from Tamil Nadu, cherished for its distinct fragrance, tiny grain size, and exquisite taste. Known as the “King of Aromatic Rice”, it is the preferred choice for preparing rich and flavorful dishes like Biryani and Pulao. This heritage rice is highly regarded for its fine texture, rich aroma, and easy digestibility, making it both a festive delicacy and a healthy everyday choice.
Key Features & Benefits
- 🌾 Unique Aroma – Renowned for its natural fragrance and unmatched flavor.
- 🍛 Perfect for Biryani – The small grains absorb spices beautifully, enhancing taste.
- ❤️ Rich in Antioxidants – Supports immunity and overall wellness.
- 💪 Nutrient Dense – Provides essential minerals, protein, and fiber.
- 🥗 Easily Digestible – Light on the stomach, suitable for daily consumption.
Uses
- Traditional choice for Biryani, Pulao, Fried Rice, and festive dishes.
- Can be enjoyed as plain rice with curries, sambar, or Rasam.
- Popular in South Indian weddings and festivals for its aroma and flavor.
Cooking Instructions
- Rinse well and soak for 30 minutes.
- Cook in a 1:2 ratio of rice to water (adjust as per recipe).
- Fluff gently and serve hot for the best aroma and taste.
Why Choose our product
- 100% Natural & Unpolished
- No Chemicals | No Preservatives
- Traditional Grain | Farm Fresh Quality
✨ Seeraga Samba Rice – The royal grain of Tamil Nadu, famed for its aroma and biryani perfection.
